SMWS 10.168 Bunnahabhain 13 Year Old Cuquillo Black Olives 2019 Release (700ml, 61.8%)

Tasting Notes

Nose: Initially tight and mineral-forward, evoking coastal imagery of rockpools, wet shingle, and sea spray. Beneath the saltiness lies a delicate sweetness of pear juice and wildflower honey, alongside a peculiar but intriguing "dusty" note reminiscent of chalk and crushed aspirin. With a splash of water, more greenery emerges, bringing out scents of underripe mango and river reeds.

Palate: The arrival is sharp and precise, featuring a stony, flinty texture that feels like granite and limestone. Savory, umami-rich notes of sage-heavy sausages and fresh sea-bass are brightened by a tart lemon acidity and a touch of nutmeg spice. When diluted, the spirit undergoes a dramatic shift toward a "bakehouse" profile, revealing softer layers of buttery pastry, warm crepes, and toffee-covered choux buns.

Finish: Medium in length and impressively crisp. It leaves a lingering citrus tartness of grapefruit and lemon peel, anchored by the warmth of freshly baked malt bread and a persistent, stony mineral quality that keeps the palate refreshed and clean.

Fun Fact

The name "Cuquillo" refers to a specific variety of small, black Spanish olives known for their smoky, herbal, and slightly bitter flavor profile—a direct nod to the distinct savory and "brined" notes the SMWS tasting panel found in this specific cask.